S'mores Bars

Ingredients:

• 2 sticks unsalted butter (melted)
• 2 Tbsp oil
• 2 cups crushed graham crackers
• 1/4 cup sugar
• 1/2 tsp sea salt
• 3 cups milk chocolate chips
• 3 1/2 cups mini marshmallows

Directions:

• Line 13x9 pan with foil, leaving overlap on sides to remove.
• Grease well with butter.
• Combine crumbs, sugar, sea salt and melted butter until mixture looks like wet sand.
• Set aside a heaping 1/2 cup of mixture, and press remaining in pan.
• Bake at 350F for 12 minutes.
• Remove, and cool.
• Microwave chocolate chips and oil on low power to melt, and spread over crust.
• Spread marshmallows on top, lightly pressing into chocolate.
• Sprinkle remaining crust mix on top.
• Refrigerate until hardened, 1 to 2 hours.
• *Broil until marshmallows are golden brown.
• Enjoy!

*Optional